'poultry' recipes

chicken & semi-dried tomato ravioli
These were the first thing I made when I got my pasta machine and I kind of made them up as I went along. I knew I wanted to try making ravioli, but I didn't want a meaty filling or a vegetarian filling, so I used chicken and semi-dried tomatoes which we often have with pasta in different ways. The first time I made it I didn't have the ravioli attachment yet, and I cut them by hand. They were a lot larger and so had more filling in them. The ones that you make with the ravioli attachment on the pasta machine use a lot less filling. If you have extra, keep it for tomorrow and make more pasta so you can have them again tomorrow. They're yummy enough :) .. go »

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